4th of July Seafood Specials & Holiday Hours

The Fourth of July is almost here, and that means it's time to gather with family and friends for great food and great memories. Whether you're planning a backyard cookout, seafood feast, or relaxing day at the shore, Big Catch has the fresh seafood you need to make your holiday meal one to remember.

Specials

• 14 oz. Lobster Tails

• Jonah Crab Claws

• Fresh Jumbo Shrimp

• XL Snow Crab Legs- 10 LB case

• Jumbo Snow Crab Legs

Holiday Hours

🔹Pro Tip:

Use foil packets for clams, shrimp, or fillets on the grill — they lock in flavor, make cleanup easy, and help prevent overcooking.

Helpful Notes:

• Our cutting room closes a half hour before close daily.

• Planning a larger order? Give us a call to check availability and a smoother check-out process.

• Peeled & Deveined shrimp are available by pre-order only.

• Explore what's in our case in the Market tab

📍 Stop in before the 4th and stock up — your grill will thank you.

Happy Independence Day from all of us at Big Catch!🎆🐟

🐟Big Catch Seafood Specials– Week of June 11🐟

Looking for something fresh this week? Here are our current featured items of the week– while supplies last!

Market Specials

Fresh Swordfish Steaks

Wild King Salmon Fillet

Ipswich Clams

Halibut Fillet

Catfish Fillet

Helpful Notes:

• Our cutting room closes a half hour before close daily.

• Planning a larger order? Give us a call to check availability and a smoother check-out process.

• Peeled & Deveined shrimp are available by pre-order only.

• Want to browse more? Check out the Market tab for what's fresh in the display case.

Stop In or Reach Out!

Visit us at 132 Hulme St, Mount Holly

Open Tuesday- Friday 9AM-5PM, Saturday 9AM-3PM

Call us at 609-288-6857

Follow us on Facebook and be sure to tag us in your seafood creations!

Thank you for being part of the Seafood Community- we can't wait to see you this week!

🦞Crawfish Season Has Started🦞

Crawfish season is officially here, and we’re kicking it off at Big Catch with fresh Louisiana crawfish arriving this Friday.

They’ll be available for the weekend only, making it the perfect opportunity to plan a crawfish boil with family and friends.

We’ll have a limited quantity available, and preorders are now open, so we recommend reserving yours ahead of time to make sure you don’t miss out.

Helpful Notes:

• Our cutting room closes a half hour before close daily.

• Planning a larger order? Give us a call to check availability and a smoother check-out process.

• Peeled & Deveined shrimp are available by pre-order only.

• Explore what's in our case in the Market tab