Other names: Pacific cod, grey cod, true cod, P-cod

 

Cod is a best seller, its moist firm fillets that cook up flaky and delicious. With a mild yet slightly sweet flavor, Alaskan cod is a versatile fish.

 

Culinary Composition

  • Flavor: Mild
  • Texture: Delicate
  • Oil: High

 

Cooking Methods

  • Bake
  • Broil
  • Fry
  • Saute
  • Steam

Fresh Alaskan Cod

Cut
  • Wild-caught from Alaska, USA

  • Orders made Mon thru Sat before 4pm EST will be ready for pickup within an hour of confirmation, please wait for a pickup notification or contact us before arrival to avoid dissapointment. We're closed on Sundays and on most public holidays, orders made on these days or after 4pm will be processed on the next business day.

STORE HOURS

Mon-Sat 8am-5pm EST

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