Other Names: steelhead, silver trout

 

Mako Shark has a full flavor and a firm, meaty texture similar to Swordfish.

 

Culinary Composition

  • Flavor: Sweet
  • Texture: Firm

 

    Cooking Methods

    • Bake
    • Grill
    • Saute

    Fresh Mako

    Cut
    • Wild-caught from USA

    • Orders made Mon thru Sat before 4pm EST will be ready for pickup within an hour of confirmation, please wait for a pickup notification or contact us before arrival to avoid dissapointment. We're closed on Sundays and on most public holidays, orders made on these days or after 4pm will be processed on the next business day.

    STORE HOURS

    Mon-Sat 8am-5pm EST

    FOLLOW US

    JOIN OUR MAILING LIST

    © 2020 by Big Catch, Inc. Terms of Conditions.

    • Black Instagram Icon
    • Black Twitter Icon